Cheddar cheese-Milk source: Dairy cattle
300g Milk source: Dairy cattle Cheddar cheese, commonly known as cheddar, is a relatively hard, off-white, sharp-tasting, natural cheese.Cheddar made in the classical way tends to have a sharp, pungent flavor, often slightly earthy. The "sharpness" of cheddar is associated with the levels of bitter peptides in the cheese. This bitterness has been found to be significant to the overall perception of the aged Cheddar flavor. Cheddar cheese is originated from England
- Brand: Natures Live Foods
- Delivery:
Product Description
| Amount Per 100 grams |
| Calories 402 |
| % Daily Value* | |
| Total Fat 33 g | 50% |
| Saturated fat 21 g | 104% |
| Cholesterol 105 mg | 35% |
| Sodium 621 mg | 25% |
| Potassium 98 mg | 2% |
| Total Carbohydrate 1.3 g | 0% |
| Dietary fiber 0 g | 0% |
| Sugar 0.5 g | |
| Protein 25 g | 50% |
| Vitamin C | 0% | Calcium | 72% |
| Iron | 3% | Vitamin D | 6% |
| Vitamin B6 | 5% | Cobalamin | 13% |
| Magnesium | 7% |
300g
Milk source: Dairy cattle
Cheddar cheese, commonly known as cheddar, is a relatively hard, off-white, sharp-tasting, natural cheese.Cheddar made in the classical way tends to have a sharp, pungent flavor, often slightly earthy. The "sharpness" of cheddar is associated with the levels of bitter peptides in the cheese. This bitterness has been found to be significant to the overall perception of the aged Cheddar flavor. Cheddar cheese is originated from England
